Shrimp paste or Belacan is a paste made with fermented dried shrimp. It is then dried further and sold in solid blocks or in paste form. It’s deep umami flavour adds depth to dishes with even the smallest amount and is a staple in Malaysian cooking from curry pastes to broths.
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Ingredients: Flavour Enhancers (E621, E631 & E627), Salt, Shrimp (65%), Sugar
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