KoreanKitchen
Learn to cook Korean cuisine.
£44.99





OMA IS YOUR PLACE TO EXPERIMENT
LEARN TO COOK KOREAN
Step into a Korean Kitchen with everything you need to know to take your cooking to the next level.
Cook like a Korean chef, with authentic pantry ingredients, stories, recipes and video masterclasses with Joo Won.
BITESIZE LEARNING | FREE DELIVERY | FOR ALL LEVELS
What’s in this course?

The Oma Volume
Marinade in stories and recipes from masters of Korean Cuisine, including:
- Fundamentals of Korean cooking by Judy Joo
- Introduction to Korean cuisine by Da-Hae West
- New Malden by Hanguk Hapa

Authentic Ingredients
Included in your course:
- Gochujang (Hot Red Pepper Paste) – 500g (v)(gf)
- Doenjang (Soybean Paste) – 450g (v)(gf)
- Gochugaru (Red Pepper Flakes) – 200g (v)(gf)
- Pure Sesame Oil – 160ml (v)(gf)
- Dangmyeon (Vermicelli) – 300g (v)(gf)

Video Tutorials
Learn the fundamentals behind 4 Korean classics with video tutorials from Joo Won:
- Kimchi (Vegan)
- Japchae
- Pork Belly Ssam
- Dak Bokkeom Tang
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